Pichai Fish Sauce Co., Ltd is a company that processes fish sauce in Thailand and was the first company to receive the HACCP certificate from the Ministry of Agriculture, Department of Fisheries in Thailand in 1997.
Product Detail:
• Net. weight: 4500 ml
• Ideal as a dipping sauce for a wide range of seafood dishes, including boiled shrimp, fried shrimp, battered squid, and more.
Ingredients:
Chili, garlic, sugar, salt, vinegar
